White
- TASTE | Citrus color, fruit aroma with floral notes, moderate acidity, full bodied and persistent in the mouth.
- CASTE | 75% loureiro e 25% trajadura.
- BREW | Controlled temperature 16-18șC.
- STAGE | 3 months in stainless steel vats on fine lees.
- PRODUCTION | 26.000 bottles of 0,75L.
- PLATES | White meat, pasta, fish and seafood.
- TEMPERATURE | Serve at 8 a 10șC.
- CONSUME | Young.